Icing on the Cake: Short, Fun, Informal Q & A with Pat Gordon of Heavenly Sweets

Veteran cake decorator, Pat Gordon has worked for Heavenly Sweets for 17 years. Pat helps bake and makes many of the fillings Heavenly Sweets is known for. Filling, crumb coating, and icing cakes are Pat’s main responsibility. Single handedly, Pat … Continue reading

Tanya Marshall Owner of Heavenly Sweets Q & A

Tanya Marshall is the owner of Heavenly Sweets. She sits down today for a short, fun, informal interview about herself and company. Q: Why did you start Heavenly Sweets? A: “I just couldn’t buy a good cake anywhere.” ((Laughing)) Q: … Continue reading